Jars of Ferments

Jars of Ferments
Jars of Ferments

Friday, June 24, 2016

Ginger Lacto-Ferment - Made Dec. 22/15

- 1 large piece of non-organic ginger root finely chopped
- 3/4 tsp. pink salt
- 1 Tbsp of my carrot/apple mix
- 1 wedge of non-organic lemon finely chopped
- 2 tsp organic goji berries finely chopped
- 1 tsp organic currants finely chopped

I mixed everything together and packed it into a 250 ml. mason jar, which it filled almost to the top and left it in the cupboard for 4 days...  As there's only about 1/4" of headroom, I'm praying it doesn't overflow... It didn't...

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