Jars of Ferments

Jars of Ferments
Jars of Ferments

Tuesday, August 30, 2016

Apple/Radish/Celery Root: Lacto-Ferment - made Aug 28/15

- 52 med /small Wild Apples diced - 8-10 cups
- 1 med/large celery root (celeriac) shredded
- 20 med red radishes diced - approx. 3 cups
- 1 med. onion diced
- 2 cloves of garlic minced
- 5 rounded Tbsp. desiccated coconut
- 2 Tbsp unrefined sea salt
- 3 Tbsp. of the water from my cucumber/zucchini mix as a starter

This filled 3 liter mason jars to the shoulder.  I left them in the cupboard for 3 days before putting them in the fridge...

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