Jars of Ferments

Jars of Ferments
Jars of Ferments

Saturday, August 13, 2016

Cabbage & Rutabaga Lacto-Ferment - made Sat Sep 26/15

- 1/2 of a large rutabaga shredded
- a 6" diameter cabbage chopped finely
- 14 med wild apples - approx. 4 cups chopped
- 1 med non-organic onion chopped
- 2 cloves of non-organic garlic minced
- 6 slices of frozen cucumber chopped
- 1 Tbsp & 2 tsp. non-refined salt

I mixed everything together, then packed it into 3 liter mason jars, and left them in the cupboard for 3 1/2 days, then refrigerated...  They are filled perfectly just to the shoulder...

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